Dimethyl sulfide (CAS#75-18-3)
Iikhowudi zoMngcipheko | I-R11 – Iyatsha kakhulu I-R22 – Iyingozi xa iginyiwe I-R37/38 – Iyacaphukisa inkqubo yokuphefumla kunye nolusu. I-R41 – Umngcipheko womonakalo omkhulu emehlweni R36 – Iyandicaphukisa emehlweni |
Inkcazelo yoKhuseleko | S7 – Gcina isikhongozeli sivalwe ngokuqinileyo. S9 – Gcina isikhongozeli kwindawo engenamoya. S16 – Gcina kude kwimithombo yomlilo. S29 – Musa ukuthulula kwimisele yamanzi. S33 -Thatha amanyathelo okhuseleko ngokuchasene nokukhutshwa okungatshintshiyo. S36/39 - S26 – Xa udibana namehlo, hlambulula ngokukhawuleza ngamanzi amaninzi kwaye ufune iingcebiso zonyango. |
Izazisi ze-UN | UN 1164 3/PG 2 |
WGK eJamani | 1 |
RTECS | PV5075000 |
FLUKA BRAND F IIKHOWUDI | 13 |
I-TSCA | Ewe |
Ikhowudi ye-HS | 2930 90 98 |
IKlasi yeeNgozi | 3 |
Iqela lokuPakisha | II |
Ubutyhefu | LD50 ngomlomo kuMvundla: 535 mg/kg LD50 dermal Umvundla > 5000 mg/kg |
Intshayelelo
I-Dimethyl sulfide (ekwabizwa ngokuba yi-dimethyl sulfide) yi-inorganic sulfur compound. Oku kulandelayo kukwazisa kwiipropati, ukusetyenziswa, iindlela zokulungiselela kunye nolwazi lokhuseleko lwe-dimethyl sulfide:
Umgangatho:
- Imbonakalo: Ulwelo olungenambala kunye nevumba elikhethekileyo elinamandla.
-Ukunyibilika: ukuxutywa ne-ethanol, ii-ethers, kunye nezinyibilikisi ezininzi zezinto eziphilayo.
Sebenzisa:
- Izicelo zoshishino: I-Dimethyl sulfide isetyenziswa ngokubanzi njenge-solvent kwi-organic synthesis reactions, ngokukodwa kwi-sulfidation kunye ne-thioaddition reactions.
Indlela:
- I-Dimethyl sulfide inokulungiswa ngokuphendula ngokuthe ngqo kwe-ethanol kunye nesulfure. Ukusabela ngokuqhelekileyo kwenzeka phantsi kweemeko ze-acidic kwaye kufuna ukufudumeza.
- Isenokulungiswa ngokugalela i-sodium sulfide kwii-methyl bromides ezimbini (umz. i-methyl bromide).
Ulwazi ngoKhuseleko:
- I-Dimethyl sulfide inevumba elibi kwaye inefuthe elicaphukisayo esikhumbeni namehlo.
- Kuphephe ukudibana nolusu kunye namehlo kwaye uthathe izilumkiso ezifanelekileyo xa usebenzisa.
- Ngexesha lokusetyenziswa kunye nokugcinwa, ukudibanisa kunye ne-oxidants kunye ne-acids eqinile kufuneka kugwenywe ukuphepha ukuphendula okungakhuselekanga.
- Inkunkuma kufuneka ilahlwe ngokuhambelana nemithetho yengingqi kunye nemimiselo kwaye akufanele ilahlwe.
- Gcina umoya ococekileyo ngexesha lokugcinwa kunye nokusetyenziswa.