iphepha_ibhena

imveliso

(E)-2-Octenal (CAS#2548-87-0)

Ipropati yeMichiza:

Ifomula yeemolekyuli C8H14O
IMisa yeMolar 126.2
Ukuxinana 0.846g/mLat 25°C(lit.)
Indawo yokunyibilika 3.5°C (uqikelelo)
Indawo yeBoling 84-86°C19mm Hg(lit.)
Indawo yokuflasha 150°F
Inombolo yeJECFA 1363
Ukunyibilika kwamanzi Ayixutywanga okanye kunzima ukuyixuba emanzini. Inyibilika kwi-alcohol kunye ne-oyile emiselweyo.
Ukunyibilika I-Chloroform (Inyibilikayo), iMethanol (Kancinci)
Ukuxinana komphunga >1 (vs umoya)
Imbonakalo icocekile
Umbala Ayinambala
Imeko yoGcino 2-8°C
Uzinzo Ubuthathaka bomoya, ukuKhanya kubuthathaka
Inovakalelo Ubuthathaka bomoya
Refractive Index n20/D 1.45(lit.)
MDL MFCD00007011

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimpawu ezinobungozi Xi – Irritant
Iikhowudi zoMngcipheko 36/37/38 – Ukucaphukisa amehlo, inkqubo yokuphefumula kunye nolusu.
Inkcazelo yoKhuseleko S26 – Xa udibana namehlo, hlambulula ngokukhawuleza ngamanzi amaninzi kwaye ufune iingcebiso zonyango.
S36/37/39 – Nxiba iimpahla ezifanelekileyo zokukhusela, iiglavu kunye nokukhusela amehlo/ubuso.
WGK eJamani 3
RTECS RH2130000
I-TSCA Ewe
Ikhowudi ye-HS 29121900
Ubutyhefu dnd-ham-fbr 250 mmol/l/1H MUREAV 497,185,2001

 

Intshayelelo

Ikhukhamba entsha, imifuno enamakha, i-banana leaf-like fat flavour.


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