Isoamyl butyrate(CAS#106-27-4)

Ipropati yeMichiza:

Ifomula yeemolekyuli	C9H18O2
IMisa yeMolar	158.24
Ukuxinana	0.862 g/mL ku-25 °C (lit.)
Indawo yokunyibilika	-73 °C
Indawo yeBoling	184-185 °C (isibane.)
Indawo yokuflasha	136°F
Inombolo yeJECFA	45
Ukunyibilika kwamanzi	184.7mg/L ku-20℃
Ukunyibilika	0.5g/l
Uxinzelelo loMphunga	1.1 hPa (20 °C)
Ukuxinana komphunga	5.45 (vs umoya)
Imbonakalo	icocekile
Ubunzima obuthile	0.866 (20/4℃)
Umbala	Ayinambala ukuya Phantse ayinambala
Merck	14,5115
Imeko yoGcino	Gcina ngaphantsi +30°C.
Refractive Index	n20/D 1.411(lit.)
MDL	MFCD00044888
IiPropati zoMzimba kunye nezeMichiza	Ulwelo olungenambala okanye olutyheli olubonakalayo. Inevumba elimnandi lebhanana kunye nepere. indawo yokunyibilika -73.2 ℃ iqondo lokubila 168.9 ℃ ukuxinana kobudlelwane 0.8627 refractive index 1.4110 Inyibilika kwi-ethanol, i-ether kunye nezinye izinyibilikisi eziphilayo. Phantse i-insoluble emanzini, ipropylene glycol, i-glycerol.
Sebenzisa	Isetyenziswa kakhulu ekulungiseleleni iintlobo ngeentlobo incasa yejusi yeziqhamo, ezifana apricot, ibhanana, ipere, apile kunye nezinye incasa.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimpawu ezinobungozi	Xi – Irritant
Iikhowudi zoMngcipheko	36/37/38 – Ukucaphukisa amehlo, inkqubo yokuphefumula kunye nolusu.
Inkcazelo yoKhuseleko	S26 – Xa udibana namehlo, hlambulula ngokukhawuleza ngamanzi amaninzi kwaye ufune iingcebiso zonyango. S36/37/39 – Nxiba iimpahla ezifanelekileyo zokukhusela, iiglavu kunye nokukhusela amehlo/ubuso. S24/25-Kuphephe ukudibana nolusu namehlo.
Izazisi ze-UN	UN 3272 3/PG 3
WGK eJamani	1
RTECS	ET5034000
I-TSCA	Ewe
Ikhowudi ye-HS	29156019
IKlasi yeeNgozi	3
Iqela lokuPakisha	III
Ubutyhefu	LD50 ngomlomo kuMvundla: > 5000 mg/kg LD50 dermal Rabbit > 5000 mg/kg

Intshayelelo

Inevumba elimnandi lepere. I-Soluble kwi-ethanol, i-ether, i-oyile eninzi engaguqukiyo kunye ne-oyile ye-mineral, ayinyibiliki kwi-propylene glycol, amanzi kunye ne-glycerin, i-soluble kancinane emanzini.

Ngaphambili: I-Diethyl malonate(CAS#105-53-3)

Okulandelayo: Indole(CAS#120-72-9)

Bhala umyalezo wakho apha kwaye uwuthumele kuthi