iphepha_ibhena

imveliso

L-Methionine (CAS# 63-68-3)

Ipropati yeMichiza:

Ifomula yeemolekyuli I-C5H11NO2S
IMisa yeMolar 149.21
Ukuxinana 1,34g/cm
Indawo yokunyibilika 284°C (dec.)(lit.)
Indawo yeBoling 393.91°C (uqikelelo)
Ujikelezo oluthile(α) 23.25 º (c=2, 6N HCl)
Ukunyibilika kwamanzi Enyibilikayo
Ukunyibilika I-soluble emanzini, i-asidi ye-inorganic kunye ne-ethanol e-dilute eshushu, ukunyibilika emanzini: 53.7G/L (20 ° C); Ayinyibiliki kwi-ethanol, i-ether, ibenzene, iacetone kunye nepetroleum ether
Imbonakalo Ikristale emhlophe
Umbala Mhlophe
Obona bude bubuninzi (λmax) ['λ: 260 nm Amax: 0.40',
, 'λ: 280 nm Amax: 0.05']
Merck 14,5975
I-BRN 1722294
pKa 2.13(nge-25℃)
PH 5-7 (10g/l, H2O, 20℃)
Imeko yoGcino 20-25°C
Uzinzo Izinzile. Ayihambelani ne-oxidizing agents ezinamandla.
Inovakalelo Inovakalelo ekukhanyeni
Refractive Index 1.5216 (uqikelelo)
MDL MFCD00063097
IiPropati zoMzimba kunye nezeMichiza Indawo yokunyibilika 276-279°C (dec.)
ujikelezo oluthile 23.25 ° (c = 2, 6N HCl)
Ukunyibilika emanzini
Sebenzisa Kuphando lwebhayoloji kunye nezongezo zesondlo, kodwa nakwiPneumonia, i-cirrhosis kunye nesibindi esinamafutha kunye nolunye unyango lwe-adjuvant.

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iikhowudi zoMngcipheko 33 – Ingozi yeziphumo ezongezelekayo
Inkcazelo yoKhuseleko 24/25-Kuphephe ukudibana nolusu kunye namehlo.
WGK eJamani 2
RTECS PD0457000
FLUKA BRAND F IIKHOWUDI 10-23
I-TSCA Ewe
Ikhowudi ye-HS 29304010
Ubutyhefu I-LD50 yomlomo kwimpuku: 36gm/kg

 

Intshayelelo

I-L-methionine yi-amino acid enye yeebhloko zokwakha zeprotheni emzimbeni womntu.

 

I-L-Methionine yinto eqinileyo eyikristale emhlophe enyibilikayo emanzini nakwizinyibilikisi ezisekwe etywaleni. Ine-solubility ephezulu kwaye inokuchithwa kwaye ihlanjululwe phantsi kweemeko ezifanelekileyo.

 

I-L-methionine inemisebenzi emininzi ebalulekileyo yebhayoloji. Yenye yee-amino acids eziyimfuneko ukuze umzimba wenze iiproteni, kunye nokudityaniswa kwezicubu zomzimba kunye nezinye izihlunu emzimbeni. I-L-methionine nayo ibandakanyeka kwiimpendulo ze-biochemical emzimbeni ukugcina imetabolism eqhelekileyo kunye nempilo.

Isetyenziswe njengesongezelelo sesondlo sokuphucula ukukhula kwemisipha kunye nokulungiswa, ukunyusa ukusebenza kwe-immune system kunye nokukhuthaza ukuphulukiswa kwesilonda, phakathi kwezinye izinto.

 

I-L-methionine inokulungiswa ngokudibanisa kunye nokukhutshwa. Iindlela ze-Synthesis ziquka i-enzyme-catalyzed reactions, i-chemical synthesis, njl. Indlela yokukhupha ingafumaneka kwiprotheni yendalo.

 

Xa usebenzisa i-L-methionine, le ngcaciso yokhuseleko ilandelayo kufuneka iqatshelwe:

- Kuphephe ukudibana nolusu kunye namehlo, kwaye uhlambe ngokukhawuleza ngamanzi amaninzi ukuba ukudibana kwenzeka.

- Kunqande ukuginya kunye nokuphefumla, kwaye ufune unyango olukhawulezileyo ukuba utyiwe okanye unqwenela.

- Gcina ivalwe ngokuqinileyo kwaye kwindawo epholileyo, eyomileyo, kude nomlilo kunye nezinto ezinokutsha.

- Landela iinkqubo ezifanelekileyo zokhuseleko kunye nemilinganiselo xa usebenzisa, ugcina, kwaye uphatha i-L-methionine.

 


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