Maropitant Citrate (CAS# 359875-09-5)
| Iikhowudi zoMngcipheko | I-R41 – Umngcipheko womonakalo omkhulu emehlweni I-R42/43 – Inokubangela uvakalelo ngokuphefumla kunye nokudibana nolusu. R36/37/38 – Ukucaphuka kwamehlo, inkqubo yokuphefumla kunye nolusu. I-R25 – Inetyhefu xa iginyiwe |
| Inkcazelo yoKhuseleko | S26 – Xa udibana namehlo, hlambulula ngokukhawuleza ngamanzi amaninzi kwaye ufune iingcebiso zonyango. S39 –Nxiba ukhuseleko lwamehlo / ubuso. S45 - Kwimeko yengozi okanye ukuba uziva ungaphilanga, funa iingcebiso zonyango ngokukhawuleza (bonisa ileyibhile nanini na kunokwenzeka.) S36/37 – Nxiba iimpahla ezifanelekileyo zokukhusela kunye neeglavu. S22 – Musa ukuphefumla uthuli. |
| Izazisi ze-UN | UN 3284 6.1/PG 3 |
| WGK eJamani | 1 |
| RTECS | GE7350000 |
| FLUKA BRAND F IIKHOWUDI | 9 |
Intshayelelo
I-Maropitan citrate (i-Malachite Green Citrate) yinto eqhelekileyo esetyenziswa kwikhompawundi ye-citrate eneempawu ezilandelayo kunye nokusetyenziswa:
Umgangatho:
Imbonakalo yi-crystalline powder eluhlaza;
Inyibilika emanzini, inyibilika kancinane kwizinyibilikisi zotywala;
Izinzile phantsi kweemeko ze-acidic, kodwa ibola ngokulula phantsi kweemeko ze-alkaline;
Sebenzisa:
Ukusetyenziswa okuphambili kwe-citrate ye-maropitan njengedayi yezinto eziphilayo kunye nesalathisi;
Kwizifundo ze-histological, ingasetyenziselwa ukungcolisa izakhiwo ezithile zeeseli okanye izicubu ukuze ziqwalaselwe ngokulula kunye nohlalutyo;
Indlela:
I-Maropitan citrate idla ngokulungiswa ngokuphendula i-maropitan (i-Malachite Green) kunye ne-citric acid. I-Citric acid iqala yongezwa kwisixa esifanelekileyo samanzi ukwenza isisombululo se-citric acid, kwaye ke ukunqunyanyiswa kwe-maropitant enyibilikisiweyo kwi-solvent yotywala iyongezwa ngokuthe ngcembe. Emva kokuphela kwempendulo, ngokucoca okanye i-crystallization, i-citrate ye-maropitan ifunyenwe.
Ulwazi ngoKhuseleko:
I-Maropitan citrate inefuthe elinobuthi kubantu, i-carcinogenic kunye ne-mutagenic;
Ukudibana ngokuthe ngqo nolusu kunye nokuphefumla kufuneka kuphetshwe ngexesha lokuphatha, kwaye izixhobo ezifanelekileyo zokuzikhusela kufuneka zinxitywe;
Kufuneka igcinwe ngokufanelekileyo ukunqanda ukudibana ne-oxidants kunye ne-organic matter ukwenza imixube enokutsha okanye eqhumayo;
Inkunkuma kufuneka ilahlwe ngokwemigaqo nemimiselo yendawo, kwaye kufuneka ingakhutshelwa kwindalo ngokuthanda kwayo.
